ninehertz

1. • mamba
   • Last night we had a chicken stir fry. I have leftovers for lunch again.
   • [11:39 on 28/01/09]
2. • Jack
   • mamba says:

     I'm in Oxford tonight, so I may try Jamie's Italian if there's time. If not, somewhere else.
     
     
     My mum and sister went to the one in bath last wee, said it was nice
   • [11:41 on 28/01/09]
3. • alan
   • I had potato wedges and hummus last night. Gourmet chef, me.
   • [13:16 on 28/01/09]
4. • Tino Insana
   • Just crammed down a big American style breakfast, to treat myself since I'm on holiday from work this week.
     
     Bacon
     Scrambled Egg
     Pancakes
     Maple Syrup
     
     Shitting crikey that was tasty!
   • [14:26 on 28/01/09]
5. • bad admiral
   • Tino Insana says:

     Just crammed down a big American style breakfast, to treat myself since I'm on holiday from work this week.
     
     Bacon
     Scrambled Egg
     Pancakes
     Maple Syrup
     
     Shitting crikey that was tasty!
     
     
     doesn't work on paper but this shit goes down like a sweet sweet ladyboy.
   • [15:17 on 28/01/09]
6. • 90dayman
   • I have recently developed an addiction to Tesco's chicken and bacon club sandwiches. Everyday for lunch can't be good for me. It's just got a magic filling.
   • [21:05 on 28/01/09]
7. • Rob Himself
   • bad admiral says:

     Tino Insana says:

     Just crammed down a big American style breakfast, to treat myself since I'm on holiday from work this week.
     
     Bacon
     Scrambled Egg
     Pancakes
     Maple Syrup
     
     Shitting crikey that was tasty!

     
     
     doesn't work on paper but this shit goes down like a sweet sweet ladyboy.
     
     
     Aye, that's what I had at Little Chef, well tasty.
     
     Pork kebabs tonight and homemade pancakes for breakfast tomorrow, awesome.
   • [13:53 on 30/01/09]
8. • alan
   • Yellow snow.
   • [21:01 on 06/02/09]
9. • Laddeth
   • The past week we've been eating home made food from Frans diet plan
     Monday: Pizza topped chicken
     Tuesday: Macaroni cheese bake
     Wednesday: Quiche
     Thursday: Chicken Tikka
     Tonight: Fish and chips
     
     I must say I've really enjoyed cooking propper food the past week, there's just so many ingredients some times
     
     Fran made a "Chocolate cake" out of All bran, an egg, chocolate powder, sweetner and water. Zapped in the microwave for a few minutes and it was done. Tasted REALLY good
     
   • [22:11 on 06/02/09]

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